Reevaluating Kitchen Trends: Insights from a Pro

As we navigate the ever-changing landscape of interior design, it’s essential to recognize that trends come and go, and what once seemed timeless may eventually fall out of favor. To gain insight into the evolving world of kitchen design, I spoke with Loree Beth Harris, a seasoned renovator-designer from Both Minds Design in Nashville, Tennessee. Here are five kitchen trends that Harris suggests might be on the decline as we move further into 2023:

  1. Countertop Appliances

While countertop appliances have long been a staple in kitchen decor, Harris notes a shift towards cleared countertops and concealed storage. The trend now leans towards creating clean, peaceful spaces by tucking away everyday appliances like coffee makers, microwaves, and blenders. However, standout items like KitchenAid stand mixers are exceptions, often doubling as decorative pieces on display.

  1. Open Shelving

The debate over open shelving appears to be evolving, with many homeowners opting for concealed storage over exposed shelving. Harris points out that open shelves can often become cluttered, especially in households with children. Instead, there’s a growing preference for concealed storage solutions that prioritize functionality while incorporating decorative elements like ceramics, art, and greenery.

  1. Two-Tone Cabinetry

The trend of using different colors for upper and lower cabinets or introducing contrasting island colors may be losing steam. Harris suggests a return to simplicity, with an emphasis on uniform cabinetry colors to create a cohesive look. While contrast and texture remain essential, they can be achieved through other design elements without relying solely on cabinet colors.

  1. All-White Kitchens

The reign of all-white kitchens, popularized by the modern farmhouse trend, may be coming to an end. Harris observes a shift towards embracing original character and diversity in kitchen design. Homeowners are seeking warmth and personality, moving away from the sterile uniformity of all-white spaces in favor of more distinctive design elements.

  1. Open-Concept Dining Areas

While open-concept floor plans remain popular, Harris notes a preference for delineated spaces, particularly in dining areas. Rather than having the kitchen and dining room completely open to the rest of the house, there’s a growing interest in creating intimate dining spaces. Defined dining areas offer a sense of coziness and allow for more focused interactions, fostering a welcoming ambiance conducive to shared meals and conversations.

In conclusion, as we bid farewell to certain kitchen trends, it’s essential to embrace change and adapt our design choices to reflect evolving preferences and lifestyles. By staying informed and open to new ideas, we can create spaces that are not only stylish but also functional and reflective of our individual tastes and needs.